All-plastic, professional-grade construction will not rust, chip or peel, and resists dents
Tight-fitting indented lid design helps protect dry goods and other contents, while facilitating stacking during transportation and sotrage
Gray, white, and yellow are USDA Meat and Poultry Equipment Group listed and assist in complying with HACCP guidelines
All colours and sizes are certified to NSF International Standard #2 (foodservice equipment, handling, and processing) and Standard #21 (containers intended for indoor and outdoor storage of refuse)
Reinforced rim stands up to the toughest conditions
Smooth, seamless construction makes cleaning easy
Innovative shoulder design makes for easy, nonjam nesting
Tough, built-in, upper handgrips allow for easy lifting
Optional strong, snap-lock flat lids fit securely, snugly
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